“Adhering to quality standards to create safe and energy efficient air fryers – The Secret behind the factory’s quality Assurance”

As a fashion darling of modern kitchens, air fryers are favored by consumers. In order to ensure product quality, China has implemented a series of quality standard marks for air fryers, which provides an important reference for consumers to buy high-quality products. From the perspective of the air fryer factory, this article will reveal who issues the air fryer quality standard mark, the conditions for obtaining it, its important role, and how the manufacturer can ensure that the product meets the standard.

1. Recommended quality standards and issuing bodies for air fryers

CCC certification (China Compulsory Product Certification) : It is a mandatory certification system implemented by the Chinese government to protect the rights and interests of consumers and improve product quality. Air fryers must be CCC certified before they can be marketed. It shall be issued by the Certification and Accreditation Administration of the State.

Energy efficiency label: indicates that the product meets the requirements of national regulations in terms of energy saving and environmental protection. It is issued by the National Development and Reform Commission (NDRC).

RoHS certification (European Union Hazardous Substances Restriction Directive) : Air fryer products must not contain lead, mercury, cadmium and other hazardous substances. It means that the product meets international environmental protection requirements. RoHS certification is issued by the European Commission.

2. Conditions and requirements for obtaining quality standard marks

Air fryer factories must apply for CCC certification in accordance with the following conditions and requirements:

(1) Have a sound quality management system;

(2) The products meet the relevant national safety, electromagnetic compatibility standards;

(3) Provide a test report issued by an authoritative testing institution;

(4) Submit relevant documents, such as enterprise business license, production license, etc.

Air fryer plants are required to meet the following conditions to obtain an energy efficiency label:

(1) The energy efficiency index of the product meets the requirements stipulated by the State;

(2) Provide energy efficiency testing reports issued by authoritative testing institutions;

(3) Sign the energy efficiency label commitment letter.

Air fryer plants must meet the following requirements to obtain ROHS certification:

(1) The products do not contain harmful substances prescribed by the European Union;

(2) Provide a test report issued by an authoritative testing institution;

(3) Sign the RoHS Compliance Statement.

3.How does the manufacturer ensure that the product meets the requirements of the quality standard mark

Strict raw material procurement: Select raw materials that meet national standards and environmental protection requirements to ensure product quality from the source.

Strengthen production process control: establish a sound quality management system, strictly monitor the production process to ensure that products meet quality standards.

Regular testing: Entrust authoritative testing institutions to carry out regular testing of products to ensure that products continue to meet quality standards.

Continuous improvement: According to market feedback and consumer demand, continuously optimize product design and improve product quality.

In short, the air fryer quality standard mark provides an important reference for consumers to buy quality products. As a manufacturer, we should strictly control product quality, ensure that products always meet quality standards, and bring consumers a safe, energy-saving and environmentally friendly kitchen experience.

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