Moins d'huile, plus sain : Comment les friteuses peuvent-elles révolutionner la cuisine traditionnelle ?

    Air fryer as a popular kitchen appliance in recent years, its technology continues to innovate, for our cooking life has brought a lot of convenience.

    So, what are the latest technologies coming from air fryer manufacturers? What are the specific advantages of these new technologies?

    Latest technology showcase

    1.360° hot air circulation system: The hot air is evenly wrapped around the food through the high-speed fan to ensure that the food is heated inside and outside the same, to achieve the taste of crisp outside and tender inside. At the same time, the direct contact between the food and the heating tube is reduced, reducing the risk of burning the bottom.

    1. Intelligent temperature control technology: precise control of cooking temperature to avoid overcooked or undercooked food. Some high-end models also have a preset cooking mode that automatically adjusts the temperature and time by selecting the type and weight of the ingredients, greatly simplifying operation.
    Multifunctional air fryer
    1. Smart APP control: Remotely control the air fryer through the mobile APP, check the cooking progress anytime and anywhere, and download rich recipes to expand cooking inspiration.
    2. Multi-functional cooking: In addition to the traditional air frying, can also be used for baking, baking, barbecue and other cooking methods, a machine to meet a variety of needs, improve the utilization of kitchen space.
    3. Intelligent oil control technology: by accurately controlling the amount of oil, reduce the production of oil smoke, while locking the water of food, maintain the freshness of food.
    4. Smart reservation function: Set the cooking time in advance, and you can enjoy hot food when you go home, which is very suitable for office workers and busy families.
    Advantages

    Crispy on the outside and tender on the inside:

    360° hot air circulation system and intelligent temperature control technology work together to make the food evenly heated inside and outside and taste better.

    • Nutrition retention: reduce the loss of nutrients in the frying process and retain the original flavor of food.
    • Fast heating: Air fryers heat up faster than traditional ovens, saving energy.
    • Low oil cooking: Reduce the amount of oil used and reduce cooking costs.
    • One-click operation: Preset cooking modes and smart APP control make cooking easy to learn.
    • Easy to clean: non-stick coating and removable parts design for easy cleaning.

    🌐Web:https://sinreen.com/

    📲Whatsapp:008615804088099

    fr_FRFrench
    Chat ouvert
    Bonjour
    venez chercher le dernier catalogue!