The new trend in air fryers: Don't just fry

    The rise of technologies such as artificial intelligence and the Internet of Things has injected new vitality into traditional home appliances.

    As a member of kitchen appliances, air fryers will also catch the express train of science and technology and usher in new development opportunities. From smart cooking to health management, air fryers will be smart assistants in our kitchens.

    In the future, how will air fryers meet the increasingly diverse needs of consumers? How will it be integrated into our lives?

    Air fryers of the future
    1. Super intelligence, personal customization
    • Food Identification system: Using a built-in camera, the air fryer automatically identifies the type and amount of ingredients in it, and provides the best cooking plan based on the database.
    • Personalized Recipe library: Users can create their own recipe library, record their favorite tastes and cooking methods, air fryer will provide users with customized cooking suggestions based on the data.
    • Health management function: The air fryer can provide personalized nutrition advice based on the user’s health data (such as weight, eating habits, etc.), and automatically adjust cooking parameters to help users achieve a healthy diet.
    • Smart menu planning: The air fryer automatically generates recipes for the week or day and provides detailed cooking steps based on the ingredients and number of diners entered by the user.
    1. Multi-function integration, one machine multi-purpose
    • Combined cooking mode: air frying, roasting, steaming, frying, stir-frying and other cooking methods are integrated into one device to meet users’ cooking needs for different dishes.
    • Fermentation function: The air fryer can simulate the function of the bread machine to realize the fermentation of dough and make a variety of baked goods.
    • Low temperature cooking: through precise temperature control, achieve low temperature slow cooking, so that the meat is more tender and juicy.
    • Dewatering function: make dried fruits, dried vegetables and other healthy snacks.
    1. AR/VR cooking teaching: Users can watch real-time cooking demonstrations by professional chefs through AR/VR devices, and conduct interactive learning.
    2. Solar power: Air fryers can be powered by solar panels or other renewable energy sources, reducing dependence on traditional energy sources.
    3. Degradable materials: The inner liner and accessories of the air fryer are made of degradable environmental protection materials to reduce environmental pollution.
    4. Smart home linkage: Air fryers can be linked with smart refrigerators, smart speakers and other devices to achieve smarter kitchen management.

     

    All in all, the air fryer of the future will no longer be just a simple cooking tool, but a smart, healthy, entertaining and environmentally friendly kitchen assistant that brings more convenience and fun to our lives.

     

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